Fried Cabbage Recipe with Sausage (2024)

This fried cabbage recipe with sausage is an easy throw-together recipe you can make in 30 minutes. Perfect for your weeknight dinners!

Fried Cabbage Recipe with Sausage (1)

by Christina Cherrier–Updated May 29, 2020

Send to a friend

Add to Meal Planner

SAVE RECIPE SHARE

30mn meals (or less)

gluten free cooking

dairy-free cooking

dinner

gluten free main dishes

dairy-free main dishes

cabbage

beginners

one-pan

30 minute meals

Fried Cabbage Recipe with Sausage (2)

© Eatwell101.com

Home/Cook / / main dish recipes / Fried Cabbage Recipe with Sausage

By Christina Cherrier

Updated May 29, 2020

Share this postSave on PinterestShare on FacebookPrintSend to a friendReviews

Fried Cabbage Recipe with Sausage (3) New: Meal PlannerPlan your weekly meals instantly from anywhere on the webTry the Meal Planner!

Fried Cabbage Recipe with Sausage (4)

Fried Cabbage Recipe with Sausage (5)

Fried Cabbage Recipe with Sausage (6)

Fried Cabbage Recipe with Sausage – Perfect for your weeknight dinners, this fried cabbage recipe with sausage is an easy throw-together recipe you can make in 30 minutes. This quick one-pan cabbage recipe is an incredible low-carb and keto-approved main dish loaded with vibrant flavors. This fried cabbage skillet is also paleo and gluten-free. Enjoy!

Try Our Most Popular Recipes

    Spinach Mushroom Quinoa Skillet

    One-Pot Garlic Parmesan Pasta with Spinach and Mushrooms

    Pepperoni Basil Tomato Puffs

    Cheesy Meatballs Casserole {Low Carb}

    Garlic Butter Chicken with Spinach and Bacon

    Creamy Tuscan Salmon Recipe

See more >

Fried Cabbage Recipe with Sausage (13)Photo credit: © Eatwell101.com

Ingredients list for theFried Cabbage with Sausage

Fried Cabbage Recipe with Sausage (14)Photo credit: © Eatwell101.com

Fried Cabbage Recipe with Sausage (15)Photo credit: © Eatwell101.com

Fried Cabbage Recipe with Sausage (16)Photo credit: © Eatwell101.com

Fried Cabbage Recipe with Sausage (17)Photo credit: © Eatwell101.com

Fried Cabbage Recipe with Sausage (18)Photo credit: © Eatwell101.com

Fried Cabbage Recipe with Sausage (19)Photo credit: © Eatwell101.com

Fried Cabbage Recipe with Sausage (20)Photo credit: © Eatwell101.com

Fried Cabbage Recipe with Sausage (21)Photo credit: © Eatwell101.com

Fried Cabbage Recipe with Sausage (22)Photo credit: © Eatwell101.com

Directions

1.To make the fried cabbage with sausage skillet: Cook sausage in a large skillet over medium heat until no longer pink.

2.Add the onion to the sausage meat and continue to saute until the onion for 3 – 4 minutes. Add the garlic and cook until fragrant, about half a minute.

3. Stir in the chopped cabbage and cook for a further 10 to 15 minutes while stirring occasionally. Season with the bouillon, onion powder, garlic powder, paprika, cayenne, salt, and pepper and continue cooking for a couple of minutes. Serve the fried cabbage with sausage skillet immediately, garnished with sliced scallion. Enjoy!

Notes:

    • You can replace the spices with 2 tablespoons Cajun seasoning blend.
    • Go easy on salt because sausage is already salty, especially since we add bouillon cube.

Fried Cabbage Recipe with Sausage (23)Photo credit: © Eatwell101.com

Shop

The Editors of Eatwell101
30-Minute Meals Ebook - $2.99

Delicious distraction for you

Play again

Arrange these tiles correctly to reveal something delicious!

You win! Wow your guests for your next brunch at home with these crisp and melty bites.

");jQuery("h2:contains('list')").nextUntil('h2').not('#sixthmobilead').not('.supaprod').not('.shoprel').wrapAll("

");var ingredients = jQuery(".ing").html();jQuery("h2:contains('ctions')").nextUntil("H2,H3,.aligncenter:last,.essb_break_scroll,#tilegame,div,img").not("p:last").not('.shoprel').not('.supaprod').not('.styletile').wrapAll("

"); //jQuery(".dir .aligncenter").remove(); var directions = jQuery(".dir").html();//var related = jQuery("#relatedincontent").html();// console.log(img);// console.log(title);// console.log(servings);// console.log(prepTime);// console.log(cookTime);// console.log(ingredients);// console.log(directions);// Storing HTML code block in a variablevar recipeCard = '

' +'

' +// 'Fried Cabbage Recipe with Sausage (25)' +'Fried Cabbage Recipe with Sausage (26)' +'

' +//'

' +//'

' +'

by eatwell101
Yield:
' + servings + ' Prep Time: ' + prepTime + ' min Cook time: ' + cookTime + ' min

'+'

' + teaser + '

' +//'

' + rating +'

' +'

' +'

' +// '

' + // '

' +'

' +' PIN TO SAVE' +' PRINT RECIPE' +' Meal plan' +'

' +'

Ingredients you need for the ' + title + '

' +'

' +'Scale: ' +'' +'' +'' +'

' +'

' + ingredients + '

' +'

' +//'

' + //'

' +'

Directions

' +'

' + directions + '

' +// '

' + // '

' +'

' +' Help us improve the quality of the recipes for the whole community: Click here to suggest a correction to this recipe
' +'

Show Nutrition

' +'

Explore:
30 minute meals, 30mn meals (or less), beginners, cabbage, dairy-free cooking, dairy-free main dishes, dinner, gluten free cooking, gluten free main dishes, one-pan

' +'

' +'' +'


Did you make this recipe?
' +'Tag @eatwell101' +' on Instagram and hashtag it #eatwell101.

' +'

This post may contain affiliate links. Please read our disclosure for more info.

' +'

';//'

' + related + '

';// Inserting the code block to wrapper elementdocument.getElementById("recipecardo").innerHTML = recipeCard;

Fried Cabbage Recipe with Sausage (27) New: Meal PlannerPlan your weekly meals instantly from anywhere on the webTry the Meal Planner!

« No-Bake Strawberry Cheesecakes

How to Cook Spaghetti Squash »

Leave a review

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

  • Diane

    2023-01-15 15:00:18

    Made this with a vegetarian bulk sausage and it was very good. Served the leftovers in a wrap with some tzatziki sauce and that was REALLY GOOD!! Will make this again.

  • Krystal Falls

    2022-12-16 20:23:48

    Wonderful! I did not add any salt. Plenty of salt with the bouillon!

  • Amanda

    2022-02-16 19:39:47

    Really good, I shoulda went a little lighter on the salt but it was still delicious!!!

See more reviews

The Latest

24 Quick Easy Healthy Salad Recipes

Baked Ham with Honey Garlic Glaze

Easy Bread and Butter Pudding

Ham Steaks Sheet Pan Dinner with Green Beans and Potatoes

18 Simple Recipes with Beef Steak

30 Easy Gluten-Free Recipes for Beginners

Baked Fish with Lemon Butter

30 Potato Recipes That Go With Pretty Much Any Meal!

Nutrition Info (Beta version)

X

* The presented values are approximate and shouldn't be considered as accurate. Please calculate your OWN nutrition information in a database using the brand names you have at hand. Each brand is different and nutrition information can vary.

Nutrient

Summary

Serving

We use the USDA Nutrition database to provide nutritional information for most recipes in our database. The presented values are approximate and shouldn't be considered as accurate. The information displayed should not be considered a substitute for professional nutrition advice. Always seek the advice of your physician or other qualified health provider with any questions you may have regarding a medical condition.

Fried Cabbage Recipe with Sausage (2024)

FAQs

How do you cook cabbage without making it soggy? ›

How To Steam Cabbage
  1. Cabbage wedges are recommended for this method of cabbage cooking. Insert a steamer basket inside a saucepan. ...
  2. Bring water to a boil, then add cabbage wedges to the steamer basket.
  3. Cover and steam for 10 to 12 minutes, or until cabbage is crisp-tender.
Feb 15, 2024

How much nutrition is in fried cabbage with smoked sausage? ›

Amount/Serving%DV*Amount/Serving
Total Fat 10.6g16%Tot. Carb. 7.8g
Sat. Fat 3.5g18%Dietary Fiber 2.1g
Trans Fat 0gSugars 4.8g
Cholesterol 23.9mg8%Protein 7.4g
2 more rows

What's the best way to cook Italian sausage links? ›

Place links on foil-lined baking sheet. Place in cold oven and turn heat to 350°F. Cook for 25-35 minutes or until internal temperature registers 160°F.

How long to cook sausages in oven at 400? ›

At 400 degrees Fahrenheit in an oven, sausage takes between 10-45 minutes to cook fully. Thin slices or patties may cook in just 10 minutes, while thicker links can take up to 45. Regardless of the meat's thickness, you should turn the sausage every 10 minutes so it cooks evenly.

How do you keep cabbage crispy? ›

If you're not quite ready to use your head of cabbage, don't rinse it, put it in a plastic bag, and store it in the crisper drawer of the fridge. You will be shocked at how long it will remain vibrant and crisp.

Why is my fried cabbage bitter? ›

Cabbage and onions contain sulfur-based compounds and enzymes that are kept apart — and nonreactive — in separate cells when the plants are whole. But when you cut the vegetables, the compounds and enzymes mix, creating pungent, bitter and foul-smelling compounds that repel insects (and people!).

Is fried cabbage healthy to eat? ›

Rich in Nutrients: Cabbage is packed with essential nutrients such as vitamins (particularly vitamin K, vitamin C, and various B vitamins), minerals (including potassium and calcium), and dietary fiber. Boiling or frying it can help retain many of these nutrients.

Does cabbage lose nutrients when fried? ›

On the other hand, stir-frying has been shown to significantly reduce the amount of vitamin C in broccoli and red cabbage (5, 17 ). Sautéing and stir-frying improve the absorption of fat-soluble vitamins and some plant compounds, but they decrease the amount of vitamin C in vegetables.

Does fried cabbage have a lot of carbs? ›

Iron Skillet Fried Cabbage (3 oz) contains 5g total carbs, 3g net carbs, 3g fat, 1g protein, and 50 calories.

Should you boil Italian sausage before frying? ›

Fresh Sausage, which includes fresh bratwurst, fresh Italian sausage and fresh kielbasa, is not cooked during processing and must be cooked thoroughly and completely before consuming. Fresh sausage may be cooked in two ways. It can be parboiled and then fried or grilled, or slow cooked in a fry pan or grill.

Should sausages be in the oven or frying pan? ›

If you're looking for an easy, healthier way to cook sausages, baking them in a large baking dish is the way to go.

Is it better to cook sausages in the oven or pan? ›

Using Oven To Cook Sausage Is Healthier

While deep frying makes everything taste better, not everyone's diet can accept fried foods.

How do you know when sausage is done on the stove? ›

Use a meat thermometer to make sure your sausage is between 160 and 165 °F (71 and 74 °C). If you don't have a meat thermometer, check that the sausage is firm and has clear, runny juices. Cut it open and make sure the inside is brown, not pink.

Why do you put vinegar in cabbage when boiling it? ›

From what I understand, when cabbage is cooked, the acid that the cabbage has evaporates, causing it to turn blue. To keep it red when cooking, try adding vinegar or lemon juice to retain the acid levels.

Why do you soak cabbage before cooking? ›

Crisp it up: Shredded cabbage stays perky if it's soaked in cold water. This also helps cut the pungent edge. Drain well before combining with other ingredients.

Why is my cooked cabbage mushy? ›

Cooking green cabbage too long

This can be especially noticeable when boiling or simmering cabbage for an extended period. But, it's not just the bad smell you have to contend with. Overcooking cabbage causes it to become mushy and limp. It can also lose its vibrant green color.

References

Top Articles
Latest Posts
Article information

Author: Msgr. Refugio Daniel

Last Updated:

Views: 6499

Rating: 4.3 / 5 (74 voted)

Reviews: 89% of readers found this page helpful

Author information

Name: Msgr. Refugio Daniel

Birthday: 1999-09-15

Address: 8416 Beatty Center, Derekfort, VA 72092-0500

Phone: +6838967160603

Job: Mining Executive

Hobby: Woodworking, Knitting, Fishing, Coffee roasting, Kayaking, Horseback riding, Kite flying

Introduction: My name is Msgr. Refugio Daniel, I am a fine, precious, encouraging, calm, glamorous, vivacious, friendly person who loves writing and wants to share my knowledge and understanding with you.