This gorgeously simple berry milkshake is delicious at any time of year, but the natural pink colour makes it a great Valentines recipe for kids!
Ready-made milk shakes are often full of added sugar, flavourings, colours and other unwanted ingredients, but it is SO easy to make your own at home using plain milk and yogurt with real fruit to add flavour, colour and sweetness.
For an extra special treat I added sprinkles to our glasses, but if you're trying to avoid extra sugar, just skip this step as this milkshake recipe is every bit as delicious without them.
I made this recipe with milkand yogurt, but you can easily make a dairy free version by substituting them with dairy free versions of your choice – I have made versions ofthis recipe using rice milk, almond milk or soya milk (replacing the yogurt with soya yogurt), all of which work well.
Easy Berry Milkshake
Ingredients (serves 2-3):
For the sprinkle topped glasses:
- 1 small (30g) bag white chocolate buttons
- pink and red sprinkles
For the milkshake:
- 300ml milk
- 1 large banana
- 150g frozen berries
- 100g Greek yogurt
Method:
First prepare the sprinkle topped glasses:
Pop the white chocolate buttons into a small microwavable bowl and melt in the microwave at 15 second intervals, stirring in between, until melted and smooth.
Pour a thick layer of sprinkles into the bottom of a small bowl. Working quickly, turn a glass upside down and dip the rim in the white chocolate to coat, allowing any excess to drip back into the bowl.
Dip the white chocolate coated glass in the sprinkles, so that the sprinkles stick to the chocolate. Hold the glass upside down until the chocolate starts to set, then place to one side to finish setting and repeat with the other glasses until you have as many sprinkle topped glasses as you need.
Once the glasses are ready, make the milkshake:
Place the frozen berries in a blender, or large jug if you are using a stick blender.
Peel the banana, break into chunks and add it to the blender, then add the yogurt too.
Measure out the milk and add to the blender.
Whizz up with the blender until smooth, then pour into the prepare glasses and serve immediately.
Enjoy!
Note: We added paper straws and pink sparklyfoil co*cktail sticksto ours to make our special Valentines milkshakes extra fun!
If you’d like more child friendly drinkideas and recipes like this one,check out thedrinks for kidssectionhere on the Eats Amazing blog and follow myDelicious DrinksPinterest board.
Got leftover sprinkles? Why not use them for these other fun Valentines recipes:
Frozen Yogurt Hearts
Sprinkle Topped Puff Pastry Hearts
Heart Fairy Bread Sandwiches
For more fun and delicious food ideas for Valentine’s Day, check out the Fun Valentine’s DayFoodsection here on the Eats Amazing blog or pop over and follow my Valentine’sPinterest boards for lots more fun ideas from around the web;Cute Valentine’s Day FoodandValentine’s Day for Kids.
Grace
Print Recipe
5 from 1 vote
Easy Berry Milkshake
This easy pink berry milkshake recipe is perfect for Valentines Day with kids! Including tutorial for making cute sprinkle topped glasses to serve them in!
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Breakfast, Drinks
Cuisine: British, Valentines Day
Servings: 3 people
Author: Grace Hall
Ingredients
For the sprinkle topped glasses:
- 1 small 30g bag white chocolate buttons
- pink and red sprinkles
For the milkshake:
- 300 ml milk
- 1 large banana
- 150 g frozen berries
- 100 g Greek yogurt
Instructions
First prepare the sprinkle topped glasses:
Pop the white chocolate buttons into a small microwavable bowl and melt in the microwave at 15 second intervals, stirring in between, until melted and smooth.
Pour a thick layer of sprinkles into the bottom of a small bowl. Working quickly, turn a glass upside down and dip the rim in the white chocolate to coat, allowing any excess to drip back into the bowl.
Dip the white chocolate coated glass in the sprinkles, so that the sprinkles stick to the chocolate. Hold the glass upside down until the chocolate starts to set, then place to one side to finish setting and repeat with the other glasses until you have as many sprinkle topped glasses as you need.
Once the glasses are ready, make the milkshake:
Place the frozen berries in a blender, or large jug if you are using a stick blender.
Peel the banana, break into chunks and add it to the blender, then add the yogurt too.
Measure out the milk and add to the blender.
Whizz up with the blender until smooth, then pour into the prepare glasses and serve immediately.
Notes
We added paper straws and pink sparklyfoil co*cktail sticksto ours to make our special Valentines milkshakes extra fun!
Love this recipe idea? Why not save it to Pinterest so you can easily find it again!
